Join chef Jay Mac and The Kind Kitchen for the next EAT ME. DRINK ME. VEGAN TASTE KITCHEN.
When? Saturday 7 July
This time they’re playing with the theme “The play with gravity, shapes and light.” So you can expect some molecular cooking and new ways of approaching the food we eat.
Micro green salad suspended in a miso prism.
Lemon braised artichokes on a bed of spiralised sweet potato noodles and black garlic peanut satay, encased in a puri sphere.
Beetroot meringue afloat a vanilla whipped coconut.
The next event will be a BYO and as the time approaches Hay will suggest the ideal drinks to bring along to accompany your meal.
To book email: firstname.lastname@example.org
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